Vegetarian Festive Feasts with Elly Curshen
Hands On Masterclass, Saturday 1st December, 11:00am - 2.30pm
Searching for inspiration for that complete vegetarian festive menu then let Elly Curshen (AKA Elly Pear) be your guide. From canapes through to the main event and beyond you and your guests won’t even realise that meat is missing from this festive celebration. Recipes include ‘Veggie Haggis with Chutney Seeded Puffs’, ‘Nut Wellington Centrepiece’, ‘PX and Chocolate Pots' and more!